



Patak's - Garlic Pickle - 300 g
300 g
India
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Garlic Pickle by Patak's – Tangy, Spicy, and Flavorful
Indulge in the bold, tangy taste of Garlic Pickle by Patak's, a traditional Indian condiment that brings a deliciously spicy kick to your meals. Made with fresh garlic, aromatic spices, and a perfect balance of tangy and savory flavors, this pickle is a must-have for anyone who loves adding an extra burst of flavor to their dishes.
Key Features:
- Authentic Flavor – A perfect blend of garlic, spices, and vinegar, offering a rich, tangy, and spicy flavor that complements a variety of dishes.
- Versatile Use – Ideal as a side dish, condiment, or accompaniment to curries, rice, flatbreads, and sandwiches.
- High Quality – Crafted with carefully selected ingredients to bring you an authentic and delicious taste experience.
- No Artificial Additives – Made with natural ingredients, free from artificial preservatives, colors, or flavors.
- Gluten-Free – Suitable for those with gluten sensitivities.
How to Use: Garlic Pickle by Patak's can be enjoyed with curries, dal, parathas, rice, or even as a flavorful topping for sandwiches and wraps. Simply add a spoonful to your dish for an extra punch of spice and tanginess.
Why Choose Patak's Garlic Pickle? Patak's is a trusted brand known for its commitment to delivering authentic, bold flavors straight from India. This Garlic Pickle brings the unique, robust flavor of garlic and spices to your table, making it the perfect accompaniment to your meals.
Add Patak's Garlic Pickle to Your Pantry Today and experience the bold, tangy flavors of this traditional Indian condiment in your cooking!
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Energy, 1343 kJ / 323 kcal
Total Fat, 21 g
- Saturated Fat, 1.5 g
Carbohydrates, 23 g
- Sugars, 16 g
Protein, 4.1 g
Salt, 5.1 g
Ingredients: Garlic cloves (22%), water, rapeseed oil, sugar, ground spices (7%) [turmeric (2%), cumin (2%), spices], salt, sultanas (4%), dates, dried onion, garlic purée (1%), acids (acetic acid, lactic acid), yellow mustard powder, green chillies (1%), ginger purée.