From the wholesaler Dovgan
Doğan - Baklava (Walnut Fingers) - Case of 9 × 250 g
Baklava · 9 × 250 g
Baklava by Doğan – walnut fingers
Baklava is known from Turkish and Middle Eastern cuisine as a sweet pastry of many thin layers. Doğan shapes it into slim fingers and fills it with roasted, chopped walnuts. You get a case of 9 packs, 250 g each.
At a glance:
- Type – 15% roasted and chopped walnuts
- Case – 9 × 250 g, 2.25 kg in total
- Pack – 250 g, pastry in finger shape
How to eat it: with Turkish tea or coffee, as a small dessert after a meal.
Energy, 1901 kJ / 453 kcal
Fat, 20 g
- of which saturates, 4.3 g
Carbohydrate, 59 g
- of which sugars, 14 g
Protein, 9.6 g
Salt, 0.12 g
Ingredients: sugar, wheat flour, 15% roasted and chopped walnuts, vegetable oils partially hydrogenated (sunflower oil, palm oil), glucose syrup, starch (maize), hen's egg yolk powder, salt, honey flavouring, acid: citric acid, emulsifier: mono- and diglycerides of fatty acids, antioxidants: butylated hydroxyanisole, butylated hydroxytoluene.
Storage: Store in a cool, dry place.
Distributor: DOVGAN GmbH, Zinkhüttenweg 6, 22113 Hamburg, Germany
Please note: manufacturers may change recipes and packaging. The information on the packaging of the product you receive is authoritative. Please check it before consumption, especially if you have allergies or intolerances. Questions? Contact us.
Urheber des Bildmaterials: Dovgan